Items where Author is "Esquivel García, Omar Eduardo"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Item Type | No Grouping
Number of items: 1.

Esquivel García, Omar Eduardo (2008) Evaluación sensorial de la carne de pollo de engorde bajo pastoreo utilizando un asocio de Pennisetum clandestinum y Arachis pintoi. Other thesis, Universidad de San Carlos de Guatemala.

This list was generated on Sun Apr 5 04:38:40 2020 CST.